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keto breakfast pizza

Keto Breakfast Pizza

This Keto Breakfast Pizza is a perfect recipe for a weekend morning. It’s made with sausages, bacon, and mushrooms and contains only 3 net carbs per serving.
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Course: Breakfast, Main Course
Cuisine: european
Keyword: keto pizza, low-carb pizza
Prep Time: 15 minutes
Cook Time: 15 minutes
Total Time: 30 minutes
Servings: 6 slices
Calories: 475kcal


For dough

  • 1 cup Almond flour
  • 1 Egg
  • 1 1/2 cup Mozzarella shredded
  • 2 Tbsp Cream cheese
  • Pinch of sea salt

For filling

  • 4 slice Bacon
  • 4 Sausage
  • 2 Tbsp Olive oil
  • 1/4 cup Cheddar grated
  • 2 Mushrooms sliced
  • 2 Tbsp Tomato sauce sugar-free
  • 2 Tbsp Parmesan cheese
  • Fresh basil for decoration


  • Preheat the oven to 350°F. In a bowl mix grated mozzarella, an egg and almond flour. Stir well.
  • Roll-up between two sheets of parchment paper.
  • Remove the top layer of parchment paper and place the bottom to the oven. Bake 10 min until golden brown.
  • Cut sausages and bacon. Heat olive oil in the skillet. Add mushrooms, bacon, and sausages and fry about 5 min, stirring regularly.
  • Remove the crust and pour on top tomato sauce. Add mushrooms and meat mixture and sprinkle with grated Cheddar and Parmesan.
  • Bake 10-15 min, until Cheddar was melted. Serve with fresh basil leaves.


Serving: 1slice | Calories: 475kcal | Carbohydrates: 4g | Protein: 28g | Fat: 32g | Fiber: 1g